All-new recipes from the Sunday Times bestselling author of Persiana and Persiana Everyday
The new collection of simple, delicious, crowd-pleasing recipes from the bestselling Middle-Eastern chef.
Over 100 fabulously flavourful recipes with a Middle-Eastern twist.
Praise for Sabrina Ghayour:
´Sabrina Ghayour´s Middle-Eastern plus food is all flavour, no fuss - and makes me very, very happy´ - Nigella Lawson
´I don´t think she could write a dull recipe if she tried. Every one an elegantly spiced delight.´ - Tom Parker Bowles
´The golden girl of Persian cookery´ - Observer
Recipes include:
Zaatar onion, tomato & aubergine tartines with labneh
Chicken shawarma salad
Herb koftas with warm yoghurt, mint & pul biber
Ras el Hanout and orange lamb cutlet platter
Mama ghanoush
Pan-fried salmon with barbary butter
Nut butter noodles
Lime, coconut & cardamom loaf cake
Tea, cranberry, orange & macadamia shortbreads